Blast Chillers

Blast Chillers - Prodis

Blast Chillers - Prodis

Blast chilling is a method of cooling food quickly to a low temperature that is relatively safe from bacterial growth. Bacteria multiply fastest between +8 °C (46 °F) and +68 °C (154 °F). By reducing the temperature of cooked food from +70 °C (158 °F) to +3 °C (37 °F) or below within 90 minutes, the food is rendered safe for storage and later consumption. This method of preserving food is commonly used in food catering and, recently, in the preparation of 'instant' foods, as it ensures the safety and the quality of the food product.

At Shop-Equip we offer a wide range of Blast chillers from the market leader's in the commercial refrigeration industry. Why more information please check out our Buyers Guide on Blast Chillers   


Prodis can trace it routes back to 1995 with the founding of Project Distribution Ltd, the company from which Prodis derives its name, since then Prodis has evolved to become a market leader in commercial refrigeration and warewashing.

Our philosophy is a simple one, ‘Economy Without Compromise’ these 3 words epitomise what the Prodis brand stands for, delivering the best quality equipment without compromising on quality, reliability and features.

We carefully source and select our products from across the globe, putting all our products through stringent quality control tests before introducing them to the market place and back all of this up with our dedicated service and spare parts department to ensure that your Prodis product can be effectively serviced and maintained for years to come.

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Prodis BC7B Blast Chiller

List Price: £4,680.00

Our Price Excl. VAT: £2,178.00 Incl. VAT: £2,613.60

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