The wok is one of the most versatile cooking pan there is. It is used most for stir frying, but you can also use it for shallow frying, deep frying and steaming. The long single handle on this round bottom wok enables you to hold it steady with one hand, whilst holding whatever you are stirring with the other. It is coated with an anti-rust oil and suited to commercial kitchens or gas burner that can hold a round shape.
- Round bottom suited to commercial kitchens or gas burner that can hold a round shape
- Coated by an anti rust oil to protect the wok, pan must be seasoned before use
- Handle length: 195mm
- Induction Compatible No
- Dimensions 330mm (13")
- Dimensions - Shaft Length 195mm handle.
- Material Mild Steel
- Diameter 330
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