A finely pointed needle probe ideal for taking temperatures during sous vide cooking, in conjunction with foam tape. Also great for soft fruit.
- Ideal for taking the temperature during sous vide cooking
- For use with product code GG727
- Dimensions 195(H)x 65(W)x 15(D)mm
- Temperature Range -100 to +280C
|Estimated Delivery||Next Day - Order before 4pm|
|Supplier Product Code||GG811|